President’s Weekend - Cheese and Charcuterie Plates, February 14 - 17, normal tasting room hours
Fromagerie Sophie is crafting cheese and charcuterie plates specifically to pair with our February tasting flight. Pre-orders highly recommended. Pre-order $14; Walk-ins $18, as supplies last. This price includes the cheese and charcuterie only, offering more flexibility for sharing plates and/or wines. You tell us what day you would like your plate, and then you come to the winery at your convenience that day.
The Tam O’Shanter, Los Angeles, Winemaker Dinner - February 20th, 6:30 pm.
Great wines, great menu, great price! Contact the restaurant for details and and reservations. 326 664 0228. http://www.lawrysonline.com/tam-oshanter
World of Pinot Noir, Ritz-Carlton Bacara, Santa Barbara, CA Grand Tasting, March 1, 2019, 2:30-6:00
A weekend of top-notch educational and enjoyable wine events. Stephen Ross will be pouring at Friday’s Grand Tasting. Click WOPN for tickets and details.
Wine for Paws Weekend - April 6-7, 2019.
We will be joining in the 11th ANNUAL WINE 4 PAWS event put on to raise money for Woods Humane Society! Come help out the furry four-legged friends by tasting wine! We will be donating a portion of our proceeds to Woods to help them with their day to day costs while they help these animals find homes!
No tickets needed – Print your free map/passport off the website, or grab one at any participating winery during the event. Get your passport stamped when you help generate a donation and you’ll be entered in Woods’ drawing!
Annual Barrel Adopters Dinner - April 27, 2019. 6:30 pm
Mark your calendars now. Details coming later. Ideas for Accommodations HERE This dinner is available to Barrel Adopters Only.
Roll Out the Barrels - June 20-22, 2019
Barrels in the Plaza Tasting on Thursday, June 20. Passport event Friday and Saturday. www.slowine.com. Check back for more information about a potential dinner at Stephen Ross Friday night. Details forthcoming.